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Fine Sea Salt from Coarse Salt
Solar salt and sea salt from the pans come as coarse, often damp crystals. For baking, brines and the table they are dried and ground fine. Damp salt smears in the mortar and clumps in the jar, so it is dried first.
Plain salt only: no anti-caking agent and no iodine, unlike most shop table salt.
初学者
30 minutes
说明
1
1
Dry it
Dry it
Spread coarse sea salt thinly on a baking sheet and dry it in a low oven, stirring once, until it runs freely. Let it cool.
此步骤所需材料:
粗海盐500 克所需工具:
烤盘
烤箱
耐热手套2
2
Grind
Grind
Grind a few spoonfuls at a time in the mortar until it feels like fine sand.
所需工具:
研钵与研杵3
3
Sieve
Sieve
Shake it through the fine sieve into a bowl. Grind what stays on the mesh again.
所需工具:
细目筛
碗4
4
Store airtight
Store airtight
Fill a dry jar and close it tightly; salt takes up moisture from the air and cakes.
所需工具:
带盖玻璃罐
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