कला
सौंदर्य और कल्याण
हस्तशिल्प
संस्कृति और इतिहास
मनोरंजन
पर्यावरण
खाद्य और पेय
रिवर्स इंजीनियरिंग
विज्ञान
खेल
प्रौद्योगिकी
पहनने योग्य
Barking Mulberry — Raw Material Harvesting for Hanji
English
KimSonDol

द्वारा बनाया गया

KimSonDol

22. अप्रैल 2026KR
21
0
0
0
0

Barking Mulberry — Raw Material Harvesting for Hanji

This blueprint explains the method of harvesting bark from mulberry trees (Broussonetia papyrifera), the first step in hanji (韓紙) production. It covers the entire process from appropriate felling timing, bark removal, separation of outer bark and inner bark, drying, and storage. This is the raw material acquisition technique that serves as the starting point for traditional Korean hanji papermaking craft.

शुरुआती
4-6 hours

निर्देश

1

Understanding the Paper Mulberry Tree

The paper mulberry (Broussonetia papyrifera) is a deciduous tree in the mulberry family that grows 3-10 meters tall. Its leaves are large and rough, with fine hairs on young branches. It grows throughout Korea and is cultivated specifically for hanji (traditional Korean paper) in Jeolla-do and Gyeongsang-do provinces.
2

Determining the Harvesting Period

Paper mulberry harvesting is done between November and January, after all leaves have fallen. During this period, sap flow has stopped so the bark peels off cleanly, and fiber quality is at its best. Branches cut in spring or summer have weak fibers.
3

Selecting 1-3 Year Old Branches

Fibers for hanji are obtained from 1-3 year old branches. Select straight branches with few side shoots, 1.5-3 cm in diameter. Branches older than 3 years have coarse fibers, and branches younger than 1 year yield too little material.

इस चरण के लिए सामग्री:

Paper Mulberry Branches (1-3 year)Paper Mulberry Branches (1-3 year)20 टुकड़े
4

Cutting the Branches

Cut at 5-10 cm above ground level using pruning shears or a sickle. Cutting at an angle prevents rainwater from pooling and rotting the stump. New branches will grow from the same stump the following year.

आवश्यक उपकरण:

Pruning ShearsPruning Shears
SickleSickle
5

Cutting Branches to Uniform Length

Cut the harvested branches to 1-1.2 meter lengths. This is the standard length used in hanji production. Remove all side branches.

आवश्यक उपकरण:

SawSaw
6

Bundling the Branches

Bundle 20-30 cut branches together. Tie them at both ends and in the middle with straw or twine. Bundles that are too large will not fit in the steaming pot.

इस चरण के लिए सामग्री:

Binding TwineBinding Twine3 मीटर
7

Steaming the Branches

Place water in a large pot or drum and stand the paper mulberry bundles upright on top. Cover with a lid and steam for 2-3 hours. Steaming softens the bark so it peels off cleanly.

इस चरण के लिए सामग्री:

Water for Steaming30 लीटर

आवश्यक उपकरण:

Large Steaming Pot or DrumLarge Steaming Pot or Drum
FirewoodFirewood
8

Stripping the Bark

While the steamed branches are still warm, make a knife cut at the top and pull downward — the bark will strip off in one piece. Hold the branch with one hand and pull the bark with the other. Work quickly as the bark becomes difficult to peel once it cools.

आवश्यक उपकरण:

Small KnifeSmall Knife
Work Gloves (Cotton)
9

Separating the Black Bark (Heukpi)

The stripped bark consists of an outer black layer (heukpi) and an inner white layer (baekpi). Scrape off the black bark with a knife. If black bark remains, it will cause dark spots in the hanji, so it must be thoroughly removed.

आवश्यक उपकरण:

Scraping KnifeScraping Knife
10

Inspecting the White Bark (Baekpi)

The white bark with the black bark removed is cream to light brown in color. When torn by hand, long tough fibers are visible. This is the bast fiber that is the raw material for hanji. Longer fibers produce stronger hanji.
11

Washing the White Bark

Wash the white bark in cold running water to remove residual debris and sap. Rub gently while washing, taking care not to damage the fibers.

इस चरण के लिए सामग्री:

Clean WaterClean Water20 लीटर

आवश्यक उपकरण:

Washing BasinWashing Basin
12

Drying the White Bark

Spread the washed white bark and dry in sunlight. Hang on a clothesline or spread on a bamboo rack. Dry for 2-3 days until completely dry. Bring in immediately if it rains.

आवश्यक उपकरण:

Drying RackDrying Rack
ClotheslineClothesline
13

Checking the Drying State

Fully dried white bark is stiff and lightweight, making a snapping sound when bent. If any moist areas remain, mold can grow, so it must be completely dried.
14

Bundling and Storing the Dried White Bark

Neatly gather the dried white bark and tie with twine. Store in a cool, well-ventilated location. If protected from moisture and direct sunlight, it can be stored for over a year. Soak in water before use.

इस चरण के लिए सामग्री:

Binding TwineBinding Twine2 मीटर
15

Managing the Paper Mulberry Stumps

After harvesting, remove weeds around the stump. A healthy stump will produce 5-8 new branches in spring. It can be harvested again after 3 years, and a single stump can be harvested repeatedly for over 30 years.

सामग्री

4

आवश्यक उपकरण

11

CC0 पब्लिक डोमेन

यह ब्लूप्रिंट CC0 के तहत जारी किया गया है। आप बिना अनुमति माँगे इस कार्य को किसी भी उद्देश्य के लिए कॉपी, संशोधित, वितरित और उपयोग करने के लिए स्वतंत्र हैं।

उनके ब्लूप्रिंट के माध्यम से उत्पाद खरीदकर मेकर का समर्थन करें जहाँ वे मेकर कमीशन कमाते हैं जो विक्रेताओं द्वारा निर्धारित होता है, या इस ब्लूप्रिंट का नया संस्करण बनाएँ और राजस्व साझा करने के लिए इसे अपने ब्लूप्रिंट में कनेक्शन के रूप में शामिल करें।

चर्चा

(0)

लॉग इन करें चर्चा में शामिल होने के लिए

टिप्पणियाँ लोड हो रही हैं...