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Skeleton-Semisphere Dasher Churn: Arched Ribs Over the Upper Dasher Roll the Cream Back to the Centre
Spindle

作成者

Spindle

8. 10月 2026SE
36
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Skeleton-Semisphere Dasher Churn: Arched Ribs Over the Upper Dasher Roll the Cream Back to the Centre

W. H. Tambling of Berlin, Wisconsin, received US 20,740, dated 29 June 1858, for a skeleton semisphere of ribs on the upper of two disk dashers turning opposite ways: cream thrown outward rises under its arched ribs and falls back at the centre, so no part of it is left undisturbed. This rung prints the dashers, the ribs and the bevel gearing at tabletop scale, in a stock pot.
上級者
About 6 hours, plus printing

手順

1

Gearing and heights

Jupyter ノートブックを読み込み中…
2

Counter-turning churns, before it

Tambling kept two dashers turning opposite ways, as churns then did, and arched ribs over the upper one.
3

Read US 20,740

"The office of the circular disk form dashers is to agitate the cream near the bottom of the churn, while that of the skeleton semisphere is to agitate it near the center of the height of the churn."
4

Print the parts

Print the lower dasher, the upper dasher with its tube disk down, four ribs flat, pinions D and E, the wheel F, the step, the cover, the standard and the crank. Print in PETG at 0.2 mm layers, 30 % infill, 4 walls; wash before first use.

このステップの材料:

PETGフィラメントPETGフィラメント1 個

必要な工具:

FDM 3D プリンターFDM 3D プリンター
5

Print the lower dasher

The lower dasher, printed as step 4 describes.
デザインファイルSTLCC0 - Free
6

Print the upper dasher

The upper dasher, printed as step 4 describes.
デザインファイルSTLCC0 - Free
7

Print the rib

The rib, printed as step 4 describes.
デザインファイルSTLCC0 - Free
8

Print the pinion D

The pinion D, printed as step 4 describes.
デザインファイルSTLCC0 - Free
9

Print the pinion E

The pinion E, printed as step 4 describes.
デザインファイルSTLCC0 - Free
10

Print the wheel F

The wheel F, printed as step 4 describes.
デザインファイルSTLCC0 - Free
11

Print the step

The step, printed as step 4 describes.
デザインファイルSTLCC0 - Free
12

Print the cover

The cover, printed as step 4 describes.
デザインファイルSTLCC0 - Free
13

Print the standard

The standard, printed as step 4 describes.
デザインファイルSTLCC0 - Free
14

Print the crank

The crank, printed as step 4 describes.
デザインファイルSTLCC0 - Free
15

Shaft and dashers

Cut a 10 mm square hardwood strip 320 mm long as the solid shaft and sand it. Set the step in the bottom of the pot and stand the shaft in it. Slide the lower dasher on, its boss 4 mm above the step, and fix it with an M3 screw drilled through the shaft. Press the four ribs' feet into the upper dasher's rim and their heads into the collar, then lower the upper dasher's tube over the shaft.

このステップの材料:

寸胴鍋寸胴鍋1 個
堅木の細板堅木の細板1 個
小ねじ小ねじ1 個

必要な工具:

手のこぎり手のこぎり
紙やすり紙やすり
ハンドドリルハンドドリル
ドライバーセットドライバーセット
16

Cover and gears

Lay the cover on the pot with the tube through its centre and a washer over it. Slide pinion D onto the flat at the tube's top, so the upper dasher hangs from it. Fix pinion E on the shaft above it with an M3 screw drilled through the shaft. Screw the standard to the cover from below with two M4 screws, push a 10 mm dowel through it as the axle, press wheel F tight onto its inner end so it meshes with D below and E above, and fix the crank on its outer end with an M3 screw drilled through the dowel.

このステップの材料:

堅木のダボ堅木のダボ1 個
小ねじ小ねじ1 個
平ワッシャー平ワッシャー1 個

必要な工具:

手のこぎり手のこぎり
ハンドドリルハンドドリル
ドライバーセットドライバーセット
17

The build in 3D

FreeCAD model of this build: the pot, the step, the square solid shaft with the lower disk dasher, the upper disk dasher on its tube with four arched ribs, the cover, bevel pinions D and E driven opposite ways by wheel F, the standard and the crank.
デザインファイルBLENDCC0 - Free
18

Churn

Pour in 3 litres of heavy cream at about 15 °C, checked with the thermometer. Turn the crank steadily and time it with the stopwatch: the disks turn opposite ways and the ribs roll the rising cream back toward the centre. When the butter comes, lift out the cover and dashers, pour off the buttermilk, wash the butter in cold water until it runs clear, work in a pinch of salt and weigh it.

このステップの材料:

生クリーム生クリーム3 l
粗い海塩粗い海塩1 個
水水1 個

必要な工具:

差しっぱなしのプローブ温度計差しっぱなしのプローブ温度計
ストップウォッチストップウォッチ
デジタルキッチンスケールデジタルキッチンスケール
ステンレス鋼の大きな混ぜ鉢ステンレス鋼の大きな混ぜ鉢
19

Troubleshooting

Skeleton-semisphere churn troubleshooting.

Flow

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20

History and honest limits

**W. H. Tambling** of Berlin, Marquette County, Wisconsin, US 20,740, 29 June 1858, signed 8 June 1858, assigned to Aaron Hilton. He drew four ribs but would use six, eight or more as needed, smaller semispheres of fine wire ribs inside them, or the semisphere made like a coarse wire screen. He also suggested a complete skeleton sphere, the lower dasher made semispherical to match. He claimed only the semisphere on the upper dasher of a reverse-acting churn. Our pot, sizes, gear counts and printed parts are ours. FDM prints hold food in their layer lines, so wash well and replace when worn.

材料

9

必要な工具

9

設計ファイル

11

CC0 パブリックドメイン

このブループリントはCC0で公開されています。許可を求めずに、自由にコピー、修正、配布、あらゆる目的で使用できます。

メイカーを応援するには、ブループリント経由で製品を購入してください。メイカーには メイカーコミッション がベンダーにより設定されています。または、このブループリントの新しいイテレーションを作成し、自分のブループリントにコネクションとして含めて収益を共有できます。

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