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Graduated Cylinders: Glass Tube on a Foot, Marked by Weighing Water
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14. Oktoba 2026IT
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Graduated Cylinders: Glass Tube on a Foot, Marked by Weighing Water

A graduated cylinder is a narrow glass tube standing on a foot, with a lip to pour and lines for volume; it measures more closely than a beaker. Guyton de Morveau introduced it in 1784. Close a straight tube flat, fuse a glass foot under it, pull a lip, anneal, then mark it by weighing in water. The picture: graduated laboratory glassware engraved in 1895 (Alessandri): a litre flask, a graduated bottle and, on the right, a footed graduated cylinder with a lip.
Juu
An hour per cylinder, plus annealing

Maagizo

1

Close the bottom

Cut a straight, even tube to length, close one end in the flame and press it flat on the marver.

Vifaa kwa hatua hii:

Seti ya Mirija ya KiooSeti ya Mirija ya Kioo1 kipande

Zana zinazohitajika:

Kalamu ya Kuchora ya AlmasiKalamu ya Kuchora ya Almasi
Kichomeo cha mezani cha kupuliza kiooKichomeo cha mezani cha kupuliza kioo
Marver (bamba la kusukuma kioo)Marver (bamba la kusukuma kioo)
Miwani ya usalamaMiwani ya usalama
Glavu Zinazostahimili JotoGlavu Zinazostahimili Joto
2

Fuse on a foot

Melt a gather of rod, press it into a flat disc wider than the tube and, while both are hot, fuse it centred under the bottom so the cylinder stands.

Vifaa kwa hatua hii:

Fimbo ya Kioo cha BorosilikatiFimbo ya Kioo cha Borosilikati1 kipande

Zana zinazohitajika:

Kichomeo cha mezani cha kupuliza kiooKichomeo cha mezani cha kupuliza kioo
Marver (bamba la kusukuma kioo)Marver (bamba la kusukuma kioo)
Glavu Zinazostahimili JotoGlavu Zinazostahimili Joto
3

Rim and lip

Fire-polish and slightly flare the rim with the jacks and push out a small pouring lip.

Zana zinazohitajika:

Kichomeo cha mezani cha kupuliza kiooKichomeo cha mezani cha kupuliza kioo
Jacks (koleo za mfua kioo)Jacks (koleo za mfua kioo)
4

Anneal

Anneal in the kiln at the glass's annealing temperature and cool slowly.

Zana zinazohitajika:

TanuruTanuru
5

Graduate by weighing water

Stand the cylinder on the balance, add water a few grams at a time (1 g is about 1 mL near room temperature) and scratch a line at the bottom of the meniscus at each step with the diamond scriber. Number the main lines.

Vifaa kwa hatua hii:

MajiMaji0.5 lita

Zana zinazohitajika:

Mizani ya mizani-mbiliMizani ya mizani-mbili
Kalamu ya Kuchora ya AlmasiKalamu ya Kuchora ya Almasi
Kipima-unene cha dijitali cha inchi 6Kipima-unene cha dijitali cha inchi 6
6

Spacing of the marks

Inapakia daftari la Jupyter…

Vifaa

3

Zana Zinazohitajika

9

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