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Withered Tea Leaves: Spread Thin Overnight in a Cool, Airy Room
Fresh tea leaves begin to wilt soon after picking. Withering drives off excess water and lets a very slight oxidation start: spread them thin in a cool, breezy room for 8 to 14 hours, usually overnight.
The picture: tea leaves withering in troughs (shankar s., CC BY 2.0).
Mwanzo
8–14 hours
Maagizo
1
1
Spread
Spread
Weigh the freshly picked leaves (a bud and two young leaves) and spread them in a thin layer on bamboo trays.
Vifaa kwa hatua hii:
Majani mabichi ya chai1 kgZana zinazohitajika:
Mizani ya mizani-mbili
Ungo2
2
Wither
Wither
Set the trays on a rack in a cool, breezy room overnight, 8 to 14 hours, turning the leaves gently once or twice.
Zana zinazohitajika:
Chanja ya mianzi ya kukaushiaUngo3
3
Check
Check
Weigh again. Withered leaves are soft and limp and have lost about a quarter to a third of their weight.
Zana zinazohitajika:
Mizani ya mizani-mbili4
4
How far has it withered?
How far has it withered?
Inapakia daftari la Jupyter…
Vifaa
1- Kishikilia Nafasi
Mchoro huu unatengeneza
Blueprint zinazohusiana
Blueprint hizi zinashiriki maarifa — mbinu, vifaa au kanuni
CC0 Umma Wote
Mchoro huu umetolewa chini ya CC0. Uko huru kunakili, kubadilisha, kusambaza, na kutumia kazi hii kwa madhumuni yoyote, bila kuomba ruhusa.
Saidia Mtengenezaji kwa kununua bidhaa kupitia Mchoro wao ambapo wanapata Kamisheni ya Mtengenezaji iliyowekwa na Wachuuzi, au unda marudio mapya ya Mchoro huu na uiunganishe kama kiungo katika Mchoro wako kuchangia mapato.