Gutegura Matcha Ukoreshejwe mu Amababi ya Tencha Yasizwe mu Ibuye — Urwego rw'Umuhango w'Icyayi cy'Ubuyapani
Matcha ni ubudodo bwiza bw'icyayi cy'icyatsi kibyawe mu gusya amababi ya tencha — Camellia sinensis yahinzwe mu gicucu — ukoresheje urusyo rw'ibuye rw'intoki. Ubu buhanga ni igice cy'umuhango w'icyayi gakondo w'Ubuyapani (chanoyu).
Amabwiriza
Kumva uburyo amababi ya tencha akorwa
Kumva uburyo amababi ya tencha akorwa
Tencha ni ubwoko bwihariye bw'amababi akoreshwa mu matcha — ibimera bya Camellia sinensis byashyizwe mu gicucu munsi y'ibihome by'umugano cyangwa igitambaro mu minsi 20-30 mbere y'isarura. Igicucu gituma igihingwa gitera chlorophyll n'L-theanine byinshi, biha matcha ibara ry'icyatsi rigaragara n'uburyohe bwa umami. Nyuma yo kumena mu muyaga kugira ngo umwuka uhagarare, imyunyu n'imishwarara bivanwaho kandi amababi akumwa ari mahame.
Materials for this step:
Tencha Leaves (Shade-Grown)30 gGusya tencha ube ubudodo
Gusya tencha ube ubudodo
Shyira amababi ya tencha mu muheha w'urusyo rw'ibuye kandi uzenguruke ibuye ryo hejuru buhoro — hafi umuzenguruko umwe ku isegonda. Ubutaka bwa granite busya ibice by'amababi mu budodo bwiza cyane bufite ubunini bw'utuntu twa 5-20 micrometer. Urusyo rw'intoki rutera matcha grama 30-40 ku isaha. Simbura ubudodo mu gisimbi cy'umugozi mwiza kugira ngo ukure utuntu tunini.
Tools needed:
Stone Hand Mill (Ishi-Usu)
Fine Mesh Tea StrainerGutegura ibikoresho
Gutegura ibikoresho
Shyushyiramo amazi ashyushye mu chawan kugeza hagati ubireke umunota umwe, hanyuma usuke amazi ukamye. Ambika chasen mu mazi ashyushye amasegonda 30 kugira ngo amenyo y'umugano arorohe. Pima ibijiko 2 bya matcha (grama 2 zihagije) ukoresheje chashaku mu kibehe cyashyushyijwe.
Tools needed:
Ceramic Tea Bowl (Chawan)
Bamboo Tea Whisk (Chasen)
Bamboo Tea Scoop (Chashaku)Gukubita matcha (uburyo bwa Usucha)
Gukubita matcha (uburyo bwa Usucha)
Suka ml 70 z'amazi ashyushye kuri 70-80°C ku budodo bwa matcha. Ntukoreshe amazi arakaye — ubushyuhe burenze 80°C bwaka amino acid nziza kandi butera ubukarashe. Ukoresheje chasen, kubita cyane mu buryo bwa W cyangwa M mu masegonda 15-20 kugeza igihe umwuka w'impumbi nziza ugaragara ku buso neza.
Materials for this step:
Water70 mlTools needed:
Bamboo Tea Whisk (Chasen)Gushima no gutanga
Gushima no gutanga
Mu muhango w'icyayi cy'Ubuyapani (chanoyu), nyir'urugo agaragaza ikibehe imbere yerekeza ku mwanzi. Umushyitsi azenguruka ikibehe incuro ebyiri mu cyerekezo cy'isaha mbere yo kunywa kugira ngo areke kunywa mu mbere — ikimenyetso cy'ukwicisha bugufi. Nywa matcha mu mafunguro atatu. Matcha ikwiye kunyobwa mu minota mike nyuma yo gukubita kuko ubudodo bugwa vuba.
Ibikoresho bikenewe
5- Umwanya
CC0 Umurenge rusange
Iyi blueprint yasohowe munsi ya CC0. Ushobora gukoporora, guhindura, gukwirakwiza no gukoresha nta kwemererwa.
Shyigikira Umuremyi ugura ibicuruzwa binyuze muri Blueprint ye Komisiyo y'Umuremyi byashyizweho n'Abacuruzi, cyangwa kora verisiyo nshya y'iyi Blueprint ukayinjiza nk'isano muri Blueprint yawe kugira ngo musangire inyungu.