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Skimmed Milk: Whole Milk Left to Stand and the Cream Skimmed Off
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Mary

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Mary

14. Ukwakira 2026FI
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Skimmed Milk: Whole Milk Left to Stand and the Cream Skimmed Off

Before the centrifugal separator, cream was taken off by gravity: butterfat is lighter than the rest of the milk, so in milk left to stand it rises to the top and can be skimmed off. What stays below is skimmed milk, the base for skyr. The picture: our diagram of cream skimmed from a pan of milk.
Utangiye
A day

Amabwiriza

1

Set the milk

Pour fresh whole milk into a wide, shallow pan and leave it undisturbed in a cool place overnight (ours) while the cream rises.

Ibikoresho by'iyi ntambwe:

Amata yuzuyeAmata yuzuye10 litiro

Ibikoresho bikenewe:

Inkono NiniInkono Nini
Umwenda (wo Kuyungurura)Umwenda (wo Kuyungurura)
2

Skim

Lift the cream off the top with a skimmer and ladle into a jar, without stirring up the milk below.

Ibikoresho bikenewe:

Igikuramo gifite urusenge rutoIgikuramo gifite urusenge ruto
Ikiyiko kininiIkiyiko kinini
Icupa ry'IkirahureIcupa ry'Ikirahure
3

Keep the skimmed milk

Pour the skimmed milk into clean jars and keep it cool; use it soon.

Ibikoresho bikenewe:

Icupa ry'IkirahureIcupa ry'Ikirahure
4

Cream off your milk

Gupakira ikaye ya Jupyter…

Ibikoresho

1

Ibikoresho bikenewe

5

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Izi blueprint zisangira ubumenyi — uburyo, ibikoresho cyangwa amahame

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