Tingimento Carmesim — Ibara y'Ibara-Brazili
Amabwiriza
Ishingiro ry'ibihe
Ishingiro ry'ibihe
Pau-brasil (Paubrasilia echinata) iri AMEASHADO guhagarika — bivuye mu ~ 10.000 ibiti birambushye mu Mata Atlantika. Iyo kusanya bihongwa n'amategeko y'Ubwiyunge n'ubwa CITES. Koresha SEMPRE inkweto y'isappan (Biancaea sappan), iyo irama brazilina iyiyanditswe kandi nta nta mibi.
Gukora inkweto y'isappan
Gukora inkweto y'isappan
Koresha ibinyamakuru cyangwa puludi y'inkweto y'isappan (Biancaea sappan) mu ijipurampishi ry'ibigabanya-giciro ry'isimu by'ibigabanya-giciro by'esimu. Kumagera ku 100g y'isimu, koresha 25-50g y'ibinyamakuru.
Materials for this step:
Madeira de Sappan50 gGukurura ibara (kumera gusubira ibanza)
Gukurura ibara (kumera gusubira ibanza)
Shyira ibinyamakuru by'isappan mu mahoro 4-5 litiro mu gihe. Kuhuza mu mukyire-muke kugeza mu minzani irinzira kandi umubaza 1-2 amasaha. Imvura ikunzira mirange-mpembe mibi.
Materials for this step:
Water5 litiroTools needed:
Umushamo w'ukurura wasigaye
Umushamo w'ukurura wasigaye
Hunga agaciro kandi shyira ibinyamakuru mu minzani ijoro (cyangwa kugeza mu masaha 2-3 kumarura icuro). Brazilina igakura gako mu mahoro.
Gukurura umukubike w'ibara
Gukurura umukubike w'ibara
Kurura imvura ukwinjira mu gihe kiranga, guhuza ibinyamakuru by'inkweto. Reka ibinyamakuru — birashobora gukoreshwa kumarura ibanza kiranga.
Materials for this step:
Cloth (Straining)1 igiceTools needed:
Gukora isimu (gukurura)
Gukora isimu (gukurura)
Noza isimu mu mahoro akushyiraho sabuni nta mibi gucirisha ikibazo. Noza neza.
Materials for this step:
Wool Yarn Skein (Undyed)100 gGukohoza n'alume
Gukohoza n'alume
Kuva ku nsura/seremoni: kunakara 12-15g y'alume mu mahoro 4 litiro akushyiraho mafuta. Kuva ku koropiki/lino: ubwambere ubwikurura n'itanino (8% y'ibigabanya-giciro), hanyuma gukohoza n'alume (15% y'ibigabanya-giciro) nikintu gake cy'umwanda w'umwanda.
Materials for this step:
Alum (Potassium Alum)15 g
Tanino (Mordente Natural)8 gTools needed:
Gushyira mu muhoza
Gushyira mu muhoza
Shyira isimu risinzira mu muhoza w'alume. Kuhuza kugeza mu minzani irinzira (80-90°C) mu masaha 1, umubaza neza. Shyira neza mu muhoza.
Tools needed:
Kurura mu muhoza w'isappan
Kurura mu muhoza w'isappan
Shyira isimu ryakohojwe (risinzira, nta kurura) mu muhoza w'isappan wakoritswe. Kuhuza neza — NTAKINDI MINZANI. Reka mu 70-80°C kumagera mu masaha 1-2, umubaza habari neza.
Tools needed:
Umushamo w'ijoro w'imbura
Umushamo w'ijoro w'imbura
Hunga agaciro kandi shyira isimu mu muhoza w'isappan ijoro. Brazilina ikeneye igihe gikubera mu nzira z'isimu.
Muhoza w'ushinzwe (si ngombwa)
Muhoza w'ushinzwe (si ngombwa)
Kuva mu carmesim munyuranye: gukura kandi kurura. Kuva mu mitwe iturungire-zikene: shyira mu mahoro yereka izimu (ibyumanikwa birimo imibumbe igice 1 icyumweru). Kuva mu mabara akwihuta: muhoza wakintu gake ry'igikwano ky'arutara.
Kurura n'kunika
Kurura n'kunika
Kurura isimu mu mahoro akagira intege kugeza imvura imuva imarariya. Kunika mu miryango. Ifatizo: ubwigezi bw'ibara by'brazilina ni bwa hagati — bugahura n'umuhoza munyuranye, ariko umuhira kuva mu mahoro yasohwe.
Gusuzuma ibara n'ibitabo
Gusuzuma ibara n'ibitabo
Igisubizo kigomba kuba carmesim kugera ku mabara akwihuta (n'alume), mitwe iturungire-zikene (n'izimu) cyangwa rozhe (gucirisha). Iki ni ibara rimwe-rimwe ryashyizeyo ubukungu bw'igilwanag'umuco bw'Ubwiyunge kandi ryatanze izina ry'igihugu. Ukoresha isappan, turuga ishingiro nta mibi y'ubwoko.
Ibikoresho
6- Umwanya
- 1 igiceUmwanya
- Umwanya
- Umwanya
- Umwanya
Ibikoresho bikenewe
1- None required
CC0 Umurenge rusange
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