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Black Peppercorns: Green Pepper Blanched and Sun-Dried
TheChef

Created by

TheChef

14. October 2026DK
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Black Peppercorns: Green Pepper Blanched and Sun-Dried

Black pepper is the unripe green fruit of the pepper vine, dipped in hot water and dried until the skin shrinks black and wrinkled. Picking starts when the first berries at the base of a spike turn red. Crushed in a mortar, the dry corns give crushed black pepper. The picture: unripe green pepper spikes on the vine at Trivandrum, Kerala, in November.
Beginner
About a week with drying

Instructions

1

Pick the spikes

Pick the spikes when one or two berries at the base start to turn red; the rest are still green and hard.

Materials for this step:

Green Pepper SpikesGreen Pepper Spikes5 kg

Tools needed:

BasketBasket
Balance ScaleBalance Scale
2

Strip the berries

Spread the spikes in the sun for a short while, then strip the berries off and pick out stalks.

Tools needed:

Bamboo MatBamboo Mat
3

Dip in hot water

Dip the berries briefly in very hot water, about a minute (our choice), and drain them. This cleans them and speeds the browning.

Materials for this step:

WaterWater10 liters

Tools needed:

StockpotStockpot
Hot PlateHot Plate
ColanderColander
4

Dry for several days

Spread them thin on mats in full sun, turn them each day and cover them at night. In several days the skins go black and wrinkled and the corns rattle hard.

Tools needed:

Bamboo MatBamboo Mat
5

Clean and sort

Winnow off dust and light corns and sort by size through sieves. Store whole in a closed jar.

Tools needed:

Winnowing TrayWinnowing Tray
Sieve Set (Graded Mesh)Sieve Set (Graded Mesh)
Glass JarGlass Jar
6

Crushed pepper

For crushed black pepper, crack a handful at a time coarsely in a mortar. Crush only what you will use soon; the aroma fades.

Tools needed:

Mortar and PestleMortar and Pestle
Glass JarGlass Jar
7

Your drying ratio

Loading Jupyter Notebook...
8

Limits

Picking, hot-water dip and sun drying are as Wikipedia describes black pepper; the dip time is ours; the source gives no yield.

Materials

2

Tools Required

10

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