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Sumac Leaves: Cut, Dried and Ground for Tanning and Dyeing
Tex

Created by

Tex

14. October 2026FO
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Sumac Leaves: Cut, Dried and Ground for Tanning and Dyeing

Sumach, the tanner's sumac, is the leaves, leaf stalks and young shoots of Rhus coriaria, dried and ground. Andrew Ure (1839): it is rich in tannin with a little yellow colour, and tans light-coloured leathers such as morocco. The picture: Rhus coriaria, "sumac des corroyeurs" (the curriers' sumac), painted by Pierre-Joseph Redouté.
Beginner
A day's cutting, a week or two drying

Instructions

1

Cut the young shoots

Cut the leafy young shoots of the sumac in summer with a knife or shears, leaving the old wood to grow again.

Materials for this step:

Tanner's Sumac (Rhus coriaria)Tanner's Sumac (Rhus coriaria)1 piece

Tools needed:

Pruning KnifePruning Knife
Pruning ShearsPruning Shears
Balance ScaleBalance Scale
2

Dry in the shade

Spread the shoots thin on racks in an airy, shaded place and turn them until the leaves crumble (our choice: shade keeps the colour pale).

Tools needed:

Drying RackDrying Rack
3

Strip and grind

Strip the leaves and leaf stalks off the dry shoots, grind them on the quern and sift. Keep the powder dry in sacks.

Tools needed:

Quern StoneQuern Stone
SieveSieve
Burlap Storage SackBurlap Storage Sack
4

Your drying ratio

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Materials

1

Tools Required

7

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