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REVERSE ENGINEERING
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Withered Tea Leaves: Spread Thin Overnight in a Cool, Airy Room
Fresh tea leaves begin to wilt soon after picking. Withering drives off excess water and lets a very slight oxidation start: spread them thin in a cool, breezy room for 8 to 14 hours, usually overnight.
The picture: tea leaves withering in troughs (shankar s., CC BY 2.0).
Oqalayo
8–14 hours
Imiyalelo
1
1
Spread
Spread
Weigh the freshly picked leaves (a bud and two young leaves) and spread them in a thin layer on bamboo trays.
Izinto zokwakha zalesi sinyathelo:
Amaqabunga etiye amasha1 kgAmathuluzi adingekayo:
Isikali sesilinganiso
Ithileyi yokwela2
2
Wither
Wither
Set the trays on a rack in a cool, breezy room overnight, 8 to 14 hours, turning the leaves gently once or twice.
Amathuluzi adingekayo:
Ishalofu lokomisa lomhlangaIthileyi yokwela3
3
Check
Check
Weigh again. Withered leaves are soft and limp and have lost about a quarter to a third of their weight.
Amathuluzi adingekayo:
Isikali sesilinganiso4
4
How far has it withered?
How far has it withered?
Ilayisha incwadi ye-Jupyter…
Izinto
1- Isibambeli
Amathuluzi Adingekayo
3- Isibambeli
- Isibambeli
- Isibambeli
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