ARTE
BELLEZA Y BIENESTAR
ARTESANÍA
CULTURA E HISTORIA
ENTRETENIMIENTO
MEDIO AMBIENTE
COMIDA Y BEBIDAS
INGENIERÍA INVERSA
CIENCIAS
DEPORTES
TECNOLOGÍA
TECNOLOGÍA VESTIBLE
Sliding-Bar Air-Tube Dasher Churn: Churn Low, Then Raise the Bar and Turn Back to Gather
William H. Truesdell of Elgin, Illinois, received US 18,936, dated 22 December 1857, for a dasher bar that slides on the upright shaft, with an inclined board and an air tube at each end. It churns near the bottom; then it is raised to the surface and turned gently back, "the inclined boards forming chambers" to gather the butter.
This rung prints the dasher bar, collar, step and gears, builds the churn and makes butter.
Intermedio
About 4 hours, plus printing
Instrucciones
1
1
Down to churn, up to gather
Down to churn, up to gather
Cargando el cuaderno de Jupyter…
2
2
Lifting to gather, before it
Lifting to gather, before it
Dickinson lifts his breakers to gather; Truesdell lifts the whole dasher bar to the surface.
3
3
Read US 18,936
Read US 18,936
"After the butter is produced, the bar D is raised to the surface, or nearly to the surface, of the cream and is supported in proper position by the pin (h) which is inserted in the shaft B below the collar (g). By turning the shaft B, gently in a reverse direction the butter will be collected, the inclined boards (i) forming chambers to receive it."
4
4
Print the parts
Print the parts
Print the dasher bar with its inclined boards, the collar, the step, the crown wheel, the pinion and the standard. Print in PETG at 0.2 mm layers, 30 % infill, 4 walls; wash before first use.
Materiales para este paso:
Filamento PETG1 piezaHerramientas necesarias:
Impresora 3D de filamento (FDM)5
5
Print the dasher bar
Print the dasher bar
The dasher bar, printed as step 4 describes.
6
6
Print the collar
Print the collar
The collar, printed as step 4 describes.
7
7
Print the step
8
8
Print the crown wheel
Print the crown wheel
The crown wheel, printed as step 4 describes.
9
9
Print the pinion
Print the pinion
The pinion, printed as step 4 describes.
10
10
Print the standard
Print the standard
The standard, printed as step 4 describes.
11
11
Bar, tubes and collar
Bar, tubes and collar
Glue an 8 mm food-grade tube into each socket so its top stands above the cream, slightly inclined. Slide the bar onto a 10 mm square hardwood shaft standing in the step in a round food-grade container. Hang the bar from the collar by four 3 mm stainless rods, and drill the shaft for a pin under the collar at the churning and the gathering heights.
Materiales para este paso:
Tubo de PVC1 pieza
Epoxi de dos componentes1 pieza
Espigas de madera dura1 pieza
Recipiente de almacenaje de grado alimentario1 pieza
Redondo de acero dulce1 piezaHerramientas necesarias:
Sierra para metales
Taladro inalámbrico
Juego de brocas12
12
Lid, gears and crank
Lid, gears and crank
Fix half the lid with a hole for the shaft, the pinion on its top and the standard with the crown wheel meshing it; screw a dowel handle into the wheel.
Materiales para este paso:
Redondo de acero dulce1 piezaEspigas de madera dura1 pieza
Tornillo para madera n.º 8 x 1"1 piezaHerramientas necesarias:
Juego de destornilladoresTaladro inalámbrico13
13
The build in 3D
The build in 3D
FreeCAD model of this build: the container cut away to show the dasher bar low on the shaft with its inclined boards and air tubes, the collar and rods above, and the crown wheel and pinion.
14
14
Churn low, gather high
Churn low, gather high
Let the heavy cream stand until it reaches about 15 °C, checked with the thermometer. Pour in 2 litres. With the bar low, crank steadily; time until the butter comes. Raise the bar to the surface, pin the collar there, and crank gently the other way to gather the butter. Pour off the buttermilk, add cold water, churn a little and pour off again until it runs clear; work in a pinch of salt and weigh the butter.
Materiales para este paso:
Crema de leche espesa2000 ml
Sal marina gruesa1 pieza
Agua1 piezaHerramientas necesarias:
Termómetro de sonda permanente
Cronómetro
Báscula digital de cocina
Bol grande de acero inoxidable15
15
Troubleshooting
Troubleshooting
Sliding-bar churn troubleshooting.
Flow
Loading...
16
16
History and honest limits
History and honest limits
**William H. Truesdell** of Elgin, Kane County, Illinois, US 18,936, 22 December 1857. He did not claim bringing air into the cream, nor adjusting dashers broadly; he claimed the bar and its inclined boards that let air in turning one way and form chambers to gather the butter turning the other. Printed parts and a container stand in for his. FDM prints hold food in their layer lines, so wash well and replace when worn.
Materiales
10- 1 piezaMarcador de posición
- 1 piezaMarcador de posición
- 1 piezaMarcador de posición
- 1 piezaMarcador de posición
- Marcador de posición
- 1 piezaMarcador de posición
- Marcador de posición
- 2000 mlMarcador de posición
- 1 piezaMarcador de posición
- 1 piezaMarcador de posición
Herramientas requeridas
9- Marcador de posición
- Marcador de posición
- 1 vendor sell this, none ship to you yetMarcador de posición
- Marcador de posición
- Marcador de posición
- Marcador de posición
- Marcador de posición
- Marcador de posición
- Marcador de posición
Archivos de diseño
7Este plano hace
Blueprints relacionados
Estos blueprints comparten conocimiento — técnicas, materiales o principios
Liftable-Breaker Dasher Churn: Breakers Stand Still to Churn, Then Lift and Turn to Gather
por Emma
COMIDA Y BEBIDAS
26
0
0
0
0
0
Valved Air-Tube Dasher Churn: A Double-Acting Valve Lets Air Out of a Tube That Swings With the Dashers
por Buttercup
COMIDA Y BEBIDAS
42
0
0
0
0
0
Churning Butter from Cream — The 5,000-Year-Old Fat Separation
por TheChef
ARTESANÍA
54
0
0
0
0
0
CC0 Dominio público
Este Blueprint se publica bajo CC0. Eres libre de copiar, modificar, distribuir y usar este trabajo para cualquier propósito, sin pedir permiso.
Apoya al Maker comprando productos a través de su Blueprint, donde gana una Comisión del Maker establecida por los vendedores, o crea una nueva iteración de este Blueprint e inclúyela como conexión en tu propio Blueprint para compartir ingresos.