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Dry Malt Extract: Pale Malt Mashed, Wort Boiled Down and Dried
TheChef

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TheChef

17. Oktoba 2026DK
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Dry Malt Extract: Pale Malt Mashed, Wort Boiled Down and Dried

Malt extract is wort boiled down. Crack pale malt, hold it in warm water so its enzymes turn the starch into sugars, drain off the sweet wort, then evaporate it: first to a thick syrup, then on to a dry extract with about 2 % water. Brewers use it instead of mashing. The picture: our diagram, malt to wort to dry extract.
Kati
A day

Maagizo

1

Crack the malt

Weigh the pale malt and crack it in the grain mill, coarse enough to keep the husks whole.

Vifaa kwa hatua hii:

Kimea chepesiKimea chepesi4 kg

Zana zinazohitajika:

Mizani ya dijitali ya jikoniMizani ya dijitali ya jikoni
Kinu cha nafakaKinu cha nafaka
2

Mash

Stir the cracked malt into water and hold it at about 65 °C for an hour, then raise it to about 78 °C to stop the enzymes.

Vifaa kwa hatua hii:

MajiMaji15 lita

Zana zinazohitajika:

Sufuria KubwaSufuria Kubwa
Sahani ya Kupasha JotoSahani ya Kupasha Joto
Kipimajoto cha Kusoma Papo HapoKipimajoto cha Kusoma Papo Hapo
Kasia refu la mbao la kukorogaKasia refu la mbao la kukoroga
3

Drain the wort

Strain the mash through muslin and press out the sweet liquid, the wort.

Zana zinazohitajika:

Kitambaa cha musilini cha kuchujaKitambaa cha musilini cha kuchuja
Sufuria KubwaSufuria Kubwa
4

Boil down

Boil the wort down, stirring, to a thick syrup, then keep it over gentle heat, stirring all the time so it does not scorch, until it sets brittle when cooled.

Zana zinazohitajika:

Sufuria KubwaSufuria Kubwa
Sahani ya Kupasha JotoSahani ya Kupasha Joto
Kasia refu la mbao la kukorogaKasia refu la mbao la kukoroga
5

Grind and store

Break and grind the cold, brittle extract to a powder and keep it in an airtight container.

Zana zinazohitajika:

Kinu na mchiKinu na mchi
Vyombo vya kuhifadhi visivyopitisha hewaVyombo vya kuhifadhi visivyopitisha hewa
6

Water to boil off

Inapakia daftari la Jupyter…

Vifaa

2
  • 1
    Kimea chepesi
    4 kg
    Kishikilia Nafasi
  • 2
    Maji
    15 lita
    Kishikilia Nafasi

Zana Zinazohitajika

9

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