សិល្បៈ
សម្រស់ និង សុខុមាលភាព
សិប្បកម្ម
វប្បធម៌ និង ប្រវត្តិសាស្ត្រ
ការកម្សាន្ត
បរិស្ថាន
ម្ហូប និង ភេសជ្ជៈ
វិស្វកម្មបញ្ច្រាស
វិទ្យាសាស្ត្រ
កីឡា
បច្ចេកវិទ្យា
ប្រដាប់ដែលស្លៀក
S-Dasher Friction-Board Churn: A Double-Curved Dasher Throwing Cream Over Grooved Boards
The Walkers lined a square churn with grooved boards so the cream would be thrown against them "thus keeping up a constant friction on all sides."
William Walker and Matthew C. Walker of Lancaster, Pennsylvania, received US 7,554, dated 6 August 1850, for a square water-tight box about fourteen inches each way holding about 40 quarts, half filled, with a "double curved or S shaped dasher" revolving in the centre by a crank and a thumb screw. Four grooved cross pieces run along each side of its curved ends; a friction board grooved underneath inclines across the top; a triangular board returns the cream onto it; a grooved friction piece sits in the lower right corner.
This rung checks the box's capacity, then prints the S dasher, friction boards and corner piece, fits them in a box, and makes butter.
មធ្យម
About 4 hours, plus printing
ការណែនាំ
1
1
Capacity
Capacity
កំពុងផ្ទុកសៀវភៅ Jupyter…
2
2
A shaped dash in a box churn before it
A shaped dash in a box churn before it
The embedded blueprint twists its wings into a screw. The Walkers bend theirs into an S and add grooved boards round the box for friction.
3
3
Read US 7,554
Read US 7,554
"As the churn is put in operation, the cream is thrown against the grooves of the incline board E, dashed around and under it, and passed over and against the friction piece G, in the right hand corner of box, while the ends of the dasher H and wide cross piece N keep the cream continually dashing against the grooves of the incline board E thus keeping up a constant friction on all sides."
4
4
Print the parts
Print the parts
Print the S dasher with its four grooved cross pieces in one piece (/uploads/blueprints/s-dasher-friction-board-churn-s-dasher.stl), the grooved incline board (/uploads/blueprints/s-dasher-friction-board-churn-incline-board.stl), the grooved corner piece (/uploads/blueprints/s-dasher-friction-board-churn-corner-piece.stl) and the crank arm (/uploads/blueprints/s-dasher-friction-board-churn-crank-arm.stl). Print in PETG at 0.2 mm layers, 30 % infill, 4 walls; wash before first use.
សម្ភារៈសម្រាប់ជំហាននេះ៖
សរសៃ PETG1 ដុំឧបករណ៍ដែលត្រូវការ៖
ម៉ាស៊ីនបោះពុម្ព 3D ប្រើខ្សែ (FDM)5
5
Fit the box
Fit the box
Take a food-safe box about 180 mm each way. Glue the incline board across the top, sloping down to within 20 mm of the left side, grooves underneath, and a triangular plywood board on that side to turn the cream back onto it. Glue the corner piece in the lower right corner. Drill both ends on the centre for the dasher's shaft.
សម្ភារៈសម្រាប់ជំហាននេះ៖
ធុងស្តុកកម្រិតម្ហូបអាហារ1 ដុំ
សន្លឹកឈើបន្ទះ1 ដុំ
សារធាតុបិទស៊ីលីកូន1 ដុំឧបករណ៍ដែលត្រូវការ៖
រណារកាត់ខ្សែកោង
ស្វានឥតខ្សែ
សំណុំក្បាលខួង
ឧបករណ៍ចាប់6
6
Dasher and crank
Dasher and crank
Pass a 10 mm square hardwood shaft through the box and the dasher, glue the crank arm and a dowel handle on one end, and hold the other with a thumb screw through a washer, as theirs. Cut an air hole in the lid.
សម្ភារៈសម្រាប់ជំហាននេះ៖
ដែកគោលឈើរឹង1 ដុំ
វីសម៉ាស៊ីន1 ដុំ
រ៉ុនដែលរាបស្មើ1 ដុំ
កាវឈើ1 ដុំឧបករណ៍ដែលត្រូវការ៖
រណារដៃស្វានឥតខ្សែ
ឈុតទួណឺវីស7
7
The patent drawing
The patent drawing
US 7,554 drawing sheet, public domain (expired patent).
8
8
Crank and make butter
Crank and make butter
Let the heavy cream stand until it reaches about 15 °C, checked with the thermometer. Fill the box half full, about 2.9 litres. Crank steadily; time until the butter comes. Pour off the buttermilk, add cold water, churn a little and pour off again until it runs clear; work in a pinch of salt and weigh the butter.
សម្ភារៈសម្រាប់ជំហាននេះ៖
ក្រែមខាប់2900 មល
អំបិលសមុទ្រគ្រើម1 ដុំ
ទឹក1 ដុំឧបករណ៍ដែលត្រូវការ៖
ទែម៉ូម៉ែត្រមានចុងដោតទុក
នាឡិកាបញ្ឈប់
ជញ្ជីងឌីជីថលផ្ទះបាយ
ចានលាយធំដែកអ៊ីណុក9
9
Dasher that strikes, cream that escapes
Dasher that strikes, cream that escapes
S-dasher friction-board troubleshooting.
Flow
Loading...
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10
History and honest limits
History and honest limits
**William Walker and Matthew C. Walker** of Lancaster, Pennsylvania, received US 7,554, dated 6 August 1850. Their box was of inch boards; a ledge at the top confined the lid, with a projecting strip on its underside to close it tight, and an aperture M let the air through. They claimed the double-curved S-shaped dasher with the grooved pieces.
**Honest limits.** A food-safe box and printed parts stand in for their wooden churn, at about a third of its size. FDM prints hold food in their layer lines, so wash well and replace when worn. Your times and weights are the result.
សម្ភារៈ
11- 1 ដុំកន្លែងទុក
- កន្លែងទុក
- 1 ដុំកន្លែងទុក
- 1 ដុំកន្លែងទុក
- 1 ដុំកន្លែងទុក
- 1 ដុំកន្លែងទុក
- 1 ដុំកន្លែងទុក
- 1 ដុំកន្លែងទុក
- 2900 មលកន្លែងទុក
- 1 ដុំកន្លែងទុក
- 1 ដុំកន្លែងទុក
ឧបករណ៍ចាំបាច់
11- កន្លែងទុក
- កន្លែងទុក
- 1 vendor sell this, none ship to you yetកន្លែងទុក
- កន្លែងទុក
- កន្លែងទុក
- កន្លែងទុក
- កន្លែងទុក
- កន្លែងទុក
- កន្លែងទុក
- កន្លែងទុក
- កន្លែងទុក
ប្លង់ពាក់ព័ន្ធ
ប្លង់ទាំងនេះចែករំលែកចំណេះដឹង — បច្ចេកទេស សម្ភារៈ ឬគោលការណ៍
Quarter-Twist Spiral Dash Churn: Wings Twisted Between Arms Set at Right Angles
ដោយ Woody
ការធ្វើការឈើ
3
0
0
0
0
0
Butter-Strainer Churn: Cream Thrown Into a Strainer That Keeps the Butter
ដោយ TheChef
ម្ហូប និង ភេសជ្ជៈ
9
0
0
0
0
0
Shaftless Dasher-Wheel Churn: Bevelled Buckets Drive the Cream to the Centre
ដោយ Martin
ម្ហូប និង ភេសជ្ជៈ
4
0
0
0
0
0
CC0 សាធារណៈ
ប្លង់នេះត្រូវបានចេញផ្សាយក្រោម CC0។ អ្នកមានសិទ្ធិចម្លង កែប្រែ ចែកចាយ និងប្រើប្រាស់ដោយមិនចាំបាច់សុំអនុញ្ញាត។
គាំទ្រអ្នកបង្កើតដោយទិញផលិតផលតាមរយៈប្លង់របស់ពួកគេ ដែលពួកគេទទួលបាន កម្រៃជើងសារអ្នកបង្កើត កំណត់ដោយអ្នកលក់ ឬបង្កើតកំណែថ្មីនៃប្លង់នេះ ហើយបញ្ចូលជាការតភ្ជាប់ក្នុងប្លង់របស់អ្នកដើម្បីចែករំលែកចំណូល។