IṢẸ́ ỌNÀ
ẸWÀ ÀTI ÌLERA
IṢẸ́ ỌWỌ́
ÀṢÀ ÀTI ÌTÀN
ÌṢERÉ
ÀYÍKÁ
OÚNJẸ ÀTI OHUN MÍMU
REVERSE ENGINEERING
SÁYẸ́ǸSÌ
ERÉ ÌDÁRAYÁ
ÌMỌ̀-Ẹ̀RỌ
ÀWỌN OHUN WÍWỌ̀
Two-Compartment Gate Churn: Paddles Drive the Cream Through a Slotted Gate Into an Open Side and Round Again
Silas F. Lefler of Racine, Wisconsin, received US 19,034, dated 5 January 1858, for a churn divided into a closed compartment, where spiral paddles turn under a housing, and an open one, joined by gateways at the partition's foot. A slotted gate in one gateway breaks the current, and the cream, driven into the open side, "is exposed to the action of the fresh air" before it returns.
This rung prints the partition, gate and paddle hubs, builds the churn and makes and gathers butter.
Àárín
About 4 hours, plus printing
Ìlànà
1
1
A loop through the open side
A loop through the open side
Ń ṣí ìwé Jupyter…
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2
Cream sent round a divided vessel, before it
Cream sent round a divided vessel, before it
True splits the cream round a separator; Lefler drives it in a loop through a gate and an open side.
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Read US 19,034
Read US 19,034
"The shaft with the paddles being then revolved, the cream in the close compartment (A) will be forced through the gate (G), thus breaking its direct motion and causing it to force its way into the open compartment (B) in a highly agitated state most propitious for the formation of butter."
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4
Print the parts
Print the parts
Print the partition with its gateways and guideways (/uploads/blueprints/two-compartment-gate-churn-partition.stl), the slotted gate (/uploads/blueprints/two-compartment-gate-churn-gate.stl) and three paddle hubs (/uploads/blueprints/two-compartment-gate-churn-paddle-hub.stl). The partition needs a bed at least 240 mm long. Print in PETG at 0.2 mm layers, 30 % infill, 4 walls; wash before first use.
Àwọn ohun èlò fún ìgbésẹ̀ yìí:
Okùn PETG1 ẹyọÀwọn irinṣẹ́ tí a nílò:
Ẹ̀rọ ìtẹ̀ 3D oníwàyà (FDM)5
5
Box, partition and shaft
Box, partition and shaft
Use a rectangular food-grade container about 240 by 170 mm and 180 mm deep. Stand the partition across its length 50 mm from one side, sealed at its ends with food-safe silicone. Run a 10 mm square hardwood shaft through the container's ends in the larger compartment, the three hubs on it each turned 40 degrees, with a crank outside.
Àwọn ohun èlò fún ìgbésẹ̀ yìí:
Àgọ́ ìtọ́jú ti ìpele oúnjẹ1 ẹyọ
Ìdílẹ̀ Silikoni1 ẹyọ
Àwọn dowel igi líle1 ẹyọ
Pákó igi pine1 ẹyọ
Ìdìpọ̀ Igi1 ẹyọÀwọn irinṣẹ́ tí a nílò:
Ayùn Ọwọ́
Ẹ̀rọ Ìlùkòkò Aláìlókùn
Àkójọ Orí Ìlùkòkò6
6
Housing and gate
Housing and gate
Bend a strip of thin stainless sheet over the paddles as the housing, screwed to the container's ends. Slide the gate into the guideways in front of the gateway on the side where the paddles rise.
Àwọn ohun èlò fún ìgbésẹ̀ yìí:
Àwo irin tí kò ń yá - 3041 ẹyọ
Skurú ẹ̀rọ1 ẹyọÀwọn irinṣẹ́ tí a nílò:
Ìlàǹkàn irinẸ̀rọ Ìlùkòkò Aláìlókùn
Ìṣù àwọn ohun ìyí skurú7
7
The patent drawing
The patent drawing
US 19,034 drawing sheet, public domain (expired patent).
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8
Churn, then gather
Churn, then gather
Let the heavy cream stand until it reaches about 15 °C, checked with the thermometer. Pour 2 litres into the open side. Crank steadily; time until the butter comes. Move the gate to the other gateway and crank on until the butter has gathered in the open side before it, then lift it out. Pour off the buttermilk, add cold water, churn a little and pour off again until it runs clear; work in a pinch of salt and weigh the butter.
Àwọn ohun èlò fún ìgbésẹ̀ yìí:
Ọ̀rá wàrà tó nípọn2000 ml
Iyọ̀ Òkun Rúkèrúdò1 ẹyọ
Omi1 ẹyọÀwọn irinṣẹ́ tí a nílò:
Ẹ̀rọ ìwọ̀n ooru oníhun tí ó dúró sí inú
Aago Ìdúró
Òṣùwọ̀n Díjítà Ilé Ìdáná
Àwo ìdàpọ̀ ńlá ti irin tí kò ń yá9
9
Troubleshooting
Troubleshooting
Two-compartment churn troubleshooting.
Flow
Loading...
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10
History and honest limits
History and honest limits
**Silas F. Lefler** of Racine, Wisconsin, US 19,034, 5 January 1858. He made the partition and shaft removable so the churn could be cleaned thoroughly. He claimed the churn of an open and a closed compartment with gateways and a gate passing the cream in a continuous current and gathering the butter. A stainless strip stands in for his housing; a container and printed parts for the rest. FDM prints hold food in their layer lines, so wash well and replace when worn.
Àwọn ohun-èlò
11- 1 ẹyọÀyè
- Àyè
- 1 ẹyọÀyè
- 1 ẹyọÀyè
- 1 ẹyọÀyè
- 1 ẹyọÀyè
- Àyè
- 1 ẹyọÀyè
- 2000 mlÀyè
- 1 ẹyọÀyè
- 1 ẹyọÀyè
Àwọn irinṣẹ́ tó nílò
10- Àyè
- 1 vendor sell this, none ship to you yetÀyè
- Àyè
- Àyè
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