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Pagkain

217 blueprint ang available • 15 subkategorya

Mga Blueprint (217)

Salmon Fillet, Skin On, Frozen Safe for Raw Eating

Salmon Fillet, Skin On, Frozen Safe for Raw Eating

ni TheChefDK

Pagkain

20
0
0
0
0
0
Natural Sheep Casing: Small Intestine Cleaned and Salted

Natural Sheep Casing: Small Intestine Cleaned and Salted

ni TheChefDK

Pagkain

15
0
0
0
0
0
Coconut Oil from Fermented Coconut Milk

Coconut Oil from Fermented Coconut Milk

ni TheChefDK

Pagkain

15
0
0
0
0
0
Bread Flour: Hard Wheat Ground on a Quern and Sifted

Bread Flour: Hard Wheat Ground on a Quern and Sifted

ni TheChefDK

Pagkain

16
0
0
0
0
0
Dry Malt Extract: Pale Malt Mashed, Wort Boiled Down and Dried

Dry Malt Extract: Pale Malt Mashed, Wort Boiled Down and Dried

ni TheChefDK

Pagkain

11
0
0
0
0
0
Seed Sugar Crystals: Cane Syrup Boiled Down and Cooled Shallow to a Fine Grain

Seed Sugar Crystals: Cane Syrup Boiled Down and Cooled Shallow to a Fine Grain

ni TheChefDK

Pagkain

11
0
0
0
0
0
Potting Soil: Sieved Compost Mixed Half and Half with Sand

Potting Soil: Sieved Compost Mixed Half and Half with Sand

ni TheChefDK

Pagkain

13
0
0
0
0
0
Tea Seed Oil: Camellia Seeds Shelled, Dried, Crushed, Steamed and Pressed

Tea Seed Oil: Camellia Seeds Shelled, Dried, Crushed, Steamed and Pressed

ni TheChefDK

Pagkain

15
0
0
0
0
0
Ricotta: Whey Soured, Heated Near Boiling and Strained

Ricotta: Whey Soured, Heated Near Boiling and Strained

ni TheChefDK

Pagkain

12
0
0
0
0
0
Koji Rice: Steamed Rice Grown with Aspergillus oryzae for Two to Three Days

Koji Rice: Steamed Rice Grown with Aspergillus oryzae for Two to Three Days

ni TheChefDK

Pagkain

17
0
0
0
0
0
Bread Dough: Flour, Water, Salt and Starter Kneaded Smooth

Bread Dough: Flour, Water, Salt and Starter Kneaded Smooth

ni TheChefDK

Pagkain

17
0
0
0
0
0
Rice Starch: Steeped, Ground Wet, Settled and Washed

Rice Starch: Steeped, Ground Wet, Settled and Washed

ni TheChefDK

Pagkain

17
0
0
0
0
0
Withered Tea Leaves: Spread Thin Overnight in a Cool, Airy Room

Withered Tea Leaves: Spread Thin Overnight in a Cool, Airy Room

ni TheChefDK

Pagkain

10
0
0
0
0
0
Shea Butter: Kernels Roasted, Ground, Churned and Boiled Out

Shea Butter: Kernels Roasted, Ground, Churned and Boiled Out

ni TheChefDK

Pagkain

6
0
0
0
0
0
Cornmeal Stone-Ground on a Quern

Cornmeal Stone-Ground on a Quern

ni TheChefDK

Pagkain

12
0
0
0
0
0
Finger Millet Flour Ground on a Quern

Finger Millet Flour Ground on a Quern

ni TheChefDK

Pagkain

14
0
0
0
0
0
Natural Hog Casings: Pig Small Intestine Scraped, Cleaned and Salted

Natural Hog Casings: Pig Small Intestine Scraped, Cleaned and Salted

ni TheChefDK

Pagkain

18
0
0
0
0
0
Pale Barley Malt: Steeped, Floored and Kiln-Dried, Ure 1839

Pale Barley Malt: Steeped, Floored and Kiln-Dried, Ure 1839

ni TheChefDK

Pagkain

16
0
0
0
0
0
Sourdough Starter Begun from Flour and Water, and Dried for Keeping

Sourdough Starter Begun from Flour and Water, and Dried for Keeping

ni TheChefDK

Pagkain

8
0
0
0
0
0
Dutch-Process Cocoa: Nibs Treated with Potash, Ground and Pressed

Dutch-Process Cocoa: Nibs Treated with Potash, Ground and Pressed

ni TheChefDK

Pagkain

20
0
0
0
0
0
Rye Flour Ground on a Quern

Rye Flour Ground on a Quern

ni TheChefDK

Pagkain

13
0
0
0
0
0
Black Peppercorns: Green Pepper Blanched and Sun-Dried

Black Peppercorns: Green Pepper Blanched and Sun-Dried

ni TheChefDK

Pagkain

16
0
0
0
0
0
Extra Virgin Olive Oil: Cold Pressed and Tested for Free Acidity

Extra Virgin Olive Oil: Cold Pressed and Tested for Free Acidity

ni TheChefDK

Pagkain

24
0
0
0
0
0
Golden Syrup: Sugar Inverted with Citric Acid

Golden Syrup: Sugar Inverted with Citric Acid

ni TheChefDK

Pagkain

30
0
0
0
0
0
Ipinapakita ang 24 sa 217