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Food
76 blueprints available • 15 subcategories
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Blueprints (76)
کھیوڑا نمک کان سے گلابی نمک نکالنا — پاکستان کا قدرتی پہاڑی نمک
ngu-AmmiPeach
Raw Materials
30
0
0
0
0
0
කුරුඳු පොතු කැපීම සහ සකස් කිරීම — ශ්රී ලංකාවේ සිලෝන් කුරුඳු
ngu-AyubowanKiri
Agriculture
29
0
0
0
0
0
हल्दी की खुदाई और प्रसंस्करण — कच्ची हल्दी से सूखी हल्दी बनाना
ngu-BhaiPrasad
Agriculture
42
0
0
0
0
0
Producing Salt by Solar Evaporation of Seawater — Humanity's Oldest Chemical Process
ngu-Peter
Solar
34
0
0
0
2
0
Ukuqokelela kwe-Saffron eKhorasan — kusuka ku-farm kuya ekumiseni okusheshayo nokuhlukanisa ngokwezinga
ngu-KhanumNargis
Agriculture
17
0
0
0
0
0
Tapping Maple Trees for Maple Syrup — From Sap to Syrup
ngu-MissMaple
Agriculture
22
0
0
0
0
0
Ukwenza i-Coconut Oil kusuka ku-Copra — Indlela Yesiko lase-Indonesia
ngu-BudiBudi
Agriculture
42
0
0
0
0
0
Ukunqoba Izithelo Zekhofi — Ukukhetha Amasheri Amodile Ngesandla
ngu-MamaWaridi
Agriculture
30
0
0
0
0
0
Building a Solar Food Dehydrator — Passive Convection Dryer
ngu-Volt
Energy & Power Systems
81
0
0
0
0
0
Fermenting a Lacto-Fermented Hot Sauce — Probiotic Chile Sauce
ngu-TheChef
Food
52
0
0
0
0
0
Cultivating and Baking with Sourdough — Wild Yeast Bread
ngu-TheChef
Yeast
44
0
0
0
0
0
Fermenting Miso Paste from Soybeans — Traditional Japanese Fermentation
ngu-TheChef
Edo Period
41
0
0
0
0
0
Fermenting Soy Sauce (Shoyu) in Cedar Barrels — Traditional Koji Fermentation
ngu-TheChef
Edo Period
69
0
0
0
0
0
Making Fresh Tofu from Soybeans and Nigari — Japanese Bean Curd
ngu-TheChef
Edo Period
56
0
0
0
0
0
Compounding a Healing Salve from Herbs — Medieval Herbal Medicine
ngu-Bob
Middle Ages
105
0
0
0
0
0
Making Aged Farmhouse Cheese in a Cheese Press — Medieval Dairy Craft
ngu-TheChef
Middle Ages
55
0
0
0
0
0
Making Dried Salt-Cured Sausage — Medieval Meat Preservation
ngu-TheChef
Middle Ages
51
0
0
0
0
0
Maintaining and Baking with a Sourdough Starter — Medieval Leavening
ngu-TheChef
Middle Ages
68
0
0
0
0
0
Baking Panis Quadratus Roman Scored Bread — Pompeian Round Loaf
ngu-TheChef
Romans
50
0
0
0
0
0
Pressing Fresh Roman Cheese (Caseus) — Simple Acid-Set Cheese
ngu-TheChef
Romans
44
0
0
0
0
0