SANAA
UREMBO NA USTAWI
UJANJA
UTAMADUNI NA HISTORIA
BURUDANI
MAZINGIRA
CHAKULA NA VINYWAJI
BAADAYE YA KIJANI
REVERSE ENGINEERING
SAYANSI
MICHEZO
TEKNOLOJIA
VAZI
Chakula
Mipango 66 inapatikana • Vijamii 15
Vinjari Vijamii
Miradi (66)

Building and Cooking in an Earth Oven — Underground Pit Roasting
na TheChef
Kuishi
31
0
0
0
0
0

Ukuvuna Nokucubungula i-Rooibos — Izintaba zaseCederberg, eNtshona Koloni
na SawubonaSipho
Food & Agriculture
39
0
0
0
0
0

龙井绿茶手工炒制 — 西湖传统杀青与辉锅工艺
na MeiLian
Botania
73
0
0
0
0
0

Thu hoạch hồi Lạng Sơn — Từ cây đến ngôi sao thơm
na TuPaLanh
Food & Agriculture
28
0
0
0
0
0

Mavuno ya Ngano — Ukokotaji na Uprosesaji wa Ngano wa Jadi wa Punjab
na SardarHammer
Prehistoric
34
0
0
0
0
0

Panen Cengkeh Maluku — Memetik dan Mengeringkan Bunga Cengkeh Tradisional
na BuMelati
Malighafi
29
0
0
0
0
0

Kupokea Tarehe kutoka Palmu za Tarehe — Kupokea na Kukazesha Tarehe za Saudi
na UmmYasmin
Kale
26
0
0
0
0
0

गूळ तयार करणे — ऊसापासून पारंपरिक गूळ बनवण्याची प्रक्रिया
na Pankha
Chakula
33
0
0
0
0
0

Récolte du sel de Guérande — Le savoir-faire du paludier breton
na MrBaguette
Chakula
25
0
0
0
0
0

گلابگیری — تقطیر گل محمدی برای گلاب خالص
na UstadPich
Mimea & Viungo
34
0
0
0
0
0

کھیوڑا نمک کان سے گلابی نمک نکالنا — پاکستان کا قدرتی پہاڑی نمک
na AmmiPeach
Kale
26
0
0
0
0
0

කුරුඳු පොතු කැපීම සහ සකස් කිරීම — ශ්රී ලංකාවේ සිලෝන් කුරුඳු
na AyubowanKiri
Mimea & Viungo
24
0
0
0
0
0

हल्दी की खुदाई और प्रसंस्करण — कच्ची हल्दी से सूखी हल्दी बनाना
na BhaiPrasad
Kilimo
35
0
0
0
0
0

Producing Salt by Solar Evaporation of Seawater — Humanity's Oldest Chemical Process
na Peter
Sola
29
0
0
0
2
0

Saffron harvest in Khorasan — from farm to drying and grading
na KhanumNargis
Malighafi
15
0
0
0
0
0

Tapping Maple Trees for Maple Syrup — From Sap to Syrup
na MissMaple
Malighafi
20
0
0
0
0
0

Kutengeneza Mafuta ya Coconut kutoka Copra — Njia ya Jadi ya Indonesia
na BudiBudi
Malighafi
39
0
0
0
0
0

Kuvuna Matunda ya Kahawa — Kuchagua Cherry Zilizoiva kwa Mkono
na MamaWaridi
Malighafi
29
0
0
0
0
0

Building a Solar Food Dehydrator — Passive Convection Dryer
na Volt
Chakula
65
0
0
0
0
0

Fermenting a Lacto-Fermented Hot Sauce — Probiotic Chile Sauce
na TheChef
Chakula
51
0
0
0
0
0