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OÚNJẸ ÀTI OHUN MÍMU
REVERSE ENGINEERING
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ÀWỌN OHUN WÍWỌ̀
Àwọn Ìtọ́nisọ́nàOÚNJẸ ÀTI OHUN MÍMU
OÚNJẸ ÀTI OHUN MÍMU
Ìtọ́nisọ́nà 434 wà • Ẹ̀ka kékeré 5
Ṣàwárí Àwọn Ẹ̀ka Kékeré
Àwọn Ìtọ́nisọ́nà (434)
The Shouldered-Blade Can Opener: The Shoulders Are the Fulcrum
láti ọwọ́ Forge
OÚNJẸ ÀTI OHUN MÍMU
28
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The Lid-Lifting Can Opener: One Lip Presses Down While the Other Lifts
láti ọwọ́ YourGrandma
OÚNJẸ ÀTI OHUN MÍMU
29
0
0
0
0
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The Elbow-Sealed Kettle Funnel: A Filling Pipe That Keeps Its Own Water Seal
láti ọwọ́ Emma
OÚNJẸ ÀTI OHUN MÍMU
26
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0
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The Trap-Sealed Funnel Cover: The Kettle's Own Water Keeps the Steam In
láti ọwọ́ Penny
OÚNJẸ ÀTI OHUN MÍMU
30
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The Bail-Opened Kettle Lid: Throw the Handle Down and the Cover Lifts Itself
láti ọwọ́ YourGrandma
OÚNJẸ ÀTI OHUN MÍMU
37
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0
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The Nut-Pick Stand: A Base Pierced for Picks, a Standard With a Toothpick Cup and a Taper Holder
láti ọwọ́ Woody
Iṣẹ́ Igi
22
0
0
0
0
0
The Revolving Table-Basket: Turn the Dish on Its Stem, With a Handle to Lift It Level
láti ọwọ́ YourGrandma
Oúnjẹ
36
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0
The Spring-Fork Egg Holder: Notches of Different Depths Set the Jaws to the Egg
láti ọwọ́ YourGrandma
Oúnjẹ
23
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0
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0
0
The Guarded Orange Knife: A Guard That Sets the Cut to the Peel, a Nut-Pick at the Other End
láti ọwọ́ TheChef
Oúnjẹ
20
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0
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0
The Toggle-Lever Lemon Squeezer: Cutters, a Hood and a Jaw That Presses Harder as It Closes
láti ọwọ́ Emma
Ìmọ̀ Ẹ̀rọ
23
0
0
0
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0
The Cam-Lever Lemon Squeezer: A Cam on a Shaft Presses the Plunger, Springs Lift It
láti ọwọ́ Martin
Ìmọ̀ Ẹ̀rọ
32
0
0
0
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0
The Ring-Set Lemon Squeezer: A Bowl Held in Its Handle by a Screwed Ring
láti ọwọ́ YourGrandma
Àwọn Ohun Mímu
29
0
0
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The Ribbon-Cutting Can Opener: A Square Knife That Rolls Up a Strip and Leaves Smooth Edges
láti ọwọ́ Emma
Àwọn Irinṣẹ́
18
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0
0
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The Circle-Cutting Can Opener: A Spur at the Centre and a Blade Set to the Can's Size
láti ọwọ́ Martin
Àwọn Irinṣẹ́
22
0
0
0
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The Revolving Shear Can Opener: A Wheel and a Fixed Cutter That Cut Tin Like Shears
láti ọwọ́ Forge
Iṣẹ́ Irin
18
0
0
0
0
0
The Apex-First Lemon Squeezer: Press From the Tip Out, and the Seeds Stay Whole
láti ọwọ́ Forge
Iṣẹ́ Irin
22
0
0
0
0
0
The Inclined-Knife Lemon Squeezer: Put In a Whole Lemon, Cut and Press in One Stroke
láti ọwọ́ Penny
Àwọn Ohun Mímu
33
0
0
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The False-Bottom Lemon Press: A Hinged Lever Over a Die, and One Hole for the Juice
láti ọwọ́ TheChef
Àwọn Ohun Mímu
19
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0
0
0
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The Spring-Button Lemon Squeezer: A Button That Gives Way So the Rind Wraps Round It
láti ọwọ́ YourGrandma
Àwọn Ohun Mímu
22
0
0
0
0
0
The Porcelain-Lined Lemon Squeezer: Cast-Iron Handles, Porcelain Where the Juice Runs
láti ọwọ́ Mary
Kẹ́míkà
27
0
0
0
0
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The Shears-Cup Lemon Squeezer: Two Cups on Crossed Handles, a Slotted Recess for the Juice
láti ọwọ́ TheChef
Àwọn Ohun Mímu
26
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The Spring Table Tongs: Notched Jaws to Hold a Bone and Pick Out Fish-Bones
láti ọwọ́ TheChef
Oúnjẹ
30
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0
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0
The Slotted Lemon Squeezer: Squeeze, Then Slice Through the Slots
láti ọwọ́ TheChef
Àwọn Ohun Mímu
27
0
0
0
0
0
The Clamp-Frame Lemon Squeezer: A Screw Press That Clamps to the Table
láti ọwọ́ Forge
Iṣẹ́ Irin
22
0
0
0
0
0
Ń fi 24 nínú 434 hàn