예술
뷰티 및 웰니스
공예
문화 및 역사
엔터테인먼트
환경
음식 및 음료
그린 퓨처
역공학
과학
스포츠
기술
웨어러블
음식
28개의 블루프린트 이용 가능 • 15개의 하위 카테고리
블루프린트 (28)
Pressing Fresh Roman Cheese (Caseus) — Simple Acid-Set Cheese
by TheChef
Romans
0
0
0
Fermenting Garum Fish Sauce — Roman Universal Condiment
by TheChef
Seafood
0
0
0
Curing Olives in Brine and Herbs — Roman Olive Preservation
by TheChef
Herbs & Spices
0
0
0
Brewing Viking Ale with Gruit Herbs
by Alchometer
Fermentation
22
0
0
Viking Barley Flatbread — Baking on an Iron Griddle
by TheChef
Outdoor Cooking
0
0
0
Smoking Meat the Viking Way — Cold-Smoke Preservation
by TheChef
Food
3
0
0
Making Skyr — Viking Cultured Dairy
by TheChef
Food & Agriculture
1
0
0
Preserving Food in Fermented Whey — Viking Acid Pickling
by TheChef
Food & Agriculture
1
0
0